The Facts On The Health Benefits Of Guava Super Fruit

By Bob Willis


The health benefits of guava fruit is one of the main reasons why people love the fruit. Some people normally eat guavas for aesthetic purposes because it helps with skin care and weight loss. The seasonal fruit is very popular in Asia and parts of Africa where it grows freely in the wild, but some people have started growing it for commercial purposes. When ripe, guavas normally have a maroon or yellow outer and a pinkish inner flesh. The fleshy inner part also has many small seeds.

Guavas are considered super fruits because of their nutritional value. The round-shaped fruit is packed with a wide range of nutrients including vitamins, proteins, minerals and roughage. Due to the high roughage content, the fruit satisfies appetite easily because it is very filling. Nutritionists recommend this fruit because it is not grown using chemical fertilizers or sprayed with chemical pesticides.

High blood pressure can be treated by regular consumption of this super-fruit. Moreover, guavas are known to increase the fluidity of blood. This can help to prevent thickening of blood from occurring. The unique properties of guavas can also help to lower blood sugar content. This will help to bring down blood pressure to healthy levels.

The juice of immature or raw guavas has some astringent properties which help in dealing with colds and coughs. This is achieved through inhibition of microbial activities, disinfection of the lungs, throat and the entire respiratory tract, and reducing mucus. The fruit also has one of the highest contents of iron and vitamin C that can be found in any fruit. These two nutrients are known to suppress colds, viral infections and coughs.

Guavas can help to cure dysentery and diarrhea. The astringent properties of the fruit help to bind up loose bowels and cure diarrhea. Astringents also act as disinfectants because of their antibacterial properties. This property helps in getting rid of excessive mucus in the intestines and inhibiting microbial growth. This helps in curing dysentery.

Guavas are packed with essential nutrients, fibers and roughage. When eaten wholly, guavas can keep hunger pangs at bay. This can make a person lose a significant amount of weight very fast because of the lower calorie intake. Since guavas are packed with essential nutrients and minerals, and free of less digestible carbohydrates, they are the perfect weight loss remedy. People who are thin can also increase their weight by taking the fruit on a regular basis.

Constipation problems can be treated by regular intake of guavas. The seeds of the fruit, if ingested wholly or after chewing, acts as a laxative. This property, combined with the high fiber content of the super-fruit make guavas the perfect cleansing agents. It can clean the excretory and digestive systems thoroughly, and put a stop to constipation, which is known to cause a wide range of other health complications.

The health benefits of guava fruit are appreciated the world over. Apart from treating the above illnesses, the fruit can also reduce the risk of cancer, heal wounds, cure toothaches and protect the prostate. Guavas can be purchased locally during its high season in Asia and Africa.




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