Today it is more important than ever to know the source of products you use. This is especially true if you want non GMO vitamins and supplements. The proliferation of genetically modified foods in America and other places in the world has made it harder to get truly natural, pure products. If you care what is in your food, cosmetics, and health aids, you need to find manufacturers you can trust.
So far, the 'organic' certification should mean that no genetically modified ingredients are in a product. However, this could change if forces that want to weaken the standards succeed in getting the FDA to change the rules. Those who care should make their views known to the government and should ask questions of supplement providers to be sure of their standards.
It's never wise to depend on information that's really cleverly-disguised advertising. This is why the organic certification is important. It's a third-party seal to assure consumers of a product's quality. An all-natural claim is not the same. There is a push going on to include genetically engineered ingredients in 'natural' products; it has not succeeded as yet but probably will not go away any time soon.
The best way to proceed is to know the manufacturer. There are some well-known names in the industry that people trust to be true to the ideals of providing carefully-manufactured, 'clean' products that are as natural as possible. After all, you won't find vitamin C in 1,000 milligram concentration in an orange or a rose hip. Some processing is necessary to concentrate nutrients and deliver them in usable form.
Even with certifying associations, it's still buyer beware. Many original pioneering companies in the industry have been sold. This fact may not be well-publicized, since the cachet of the brand is important to the new owners. However, the philosophy of the present ownership might not be the same. If a brand has been acquired by a major conglomerate, you need to be aware of the fact.
Look for a non-GMO designation on the label of products as another assurance of quality. More and more foods and nutritional products are carrying this seal as consumers become wary of foods with laboratory-generated modifications. As more people turn to truly natural products, manufacturers may be forced to 'clean up their act'.
One problem is that the research has not been definitive on the subject. Although GMOs are relatively new, they've been included in foods before their safety has really been established. The fact that they may not be quick-acting poisons or instant health hazards does not mean that there are no consequences for the young, the infirm, the elderly, or for future generations. There are studies that show developmental problems in lab rats fed GMO grains, for instance.
Industry claims that genetic modification is safe are suspect because of conflict of interest and the history of the food industry using ingredients subsequently found to be harmful. Vitamin pills and other supplements that are natural are, of course, made from foods. The consumer who wants to be healthy and to live a natural life needs to shop carefully.
So far, the 'organic' certification should mean that no genetically modified ingredients are in a product. However, this could change if forces that want to weaken the standards succeed in getting the FDA to change the rules. Those who care should make their views known to the government and should ask questions of supplement providers to be sure of their standards.
It's never wise to depend on information that's really cleverly-disguised advertising. This is why the organic certification is important. It's a third-party seal to assure consumers of a product's quality. An all-natural claim is not the same. There is a push going on to include genetically engineered ingredients in 'natural' products; it has not succeeded as yet but probably will not go away any time soon.
The best way to proceed is to know the manufacturer. There are some well-known names in the industry that people trust to be true to the ideals of providing carefully-manufactured, 'clean' products that are as natural as possible. After all, you won't find vitamin C in 1,000 milligram concentration in an orange or a rose hip. Some processing is necessary to concentrate nutrients and deliver them in usable form.
Even with certifying associations, it's still buyer beware. Many original pioneering companies in the industry have been sold. This fact may not be well-publicized, since the cachet of the brand is important to the new owners. However, the philosophy of the present ownership might not be the same. If a brand has been acquired by a major conglomerate, you need to be aware of the fact.
Look for a non-GMO designation on the label of products as another assurance of quality. More and more foods and nutritional products are carrying this seal as consumers become wary of foods with laboratory-generated modifications. As more people turn to truly natural products, manufacturers may be forced to 'clean up their act'.
One problem is that the research has not been definitive on the subject. Although GMOs are relatively new, they've been included in foods before their safety has really been established. The fact that they may not be quick-acting poisons or instant health hazards does not mean that there are no consequences for the young, the infirm, the elderly, or for future generations. There are studies that show developmental problems in lab rats fed GMO grains, for instance.
Industry claims that genetic modification is safe are suspect because of conflict of interest and the history of the food industry using ingredients subsequently found to be harmful. Vitamin pills and other supplements that are natural are, of course, made from foods. The consumer who wants to be healthy and to live a natural life needs to shop carefully.
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